CHEFS SALAD cherry tomatoes, asparagus, spring onions, cucumber, lettuce, sweet potatoes, red pepper, strawberries, apple and red onion with a low calorie dressing (v)
CHICKEN LIVER PATE with fresh wholemeal toast, chutney & cornichons
SOUP Freshly made with crusty wholegrain/white bread. (v)allways vegetarian
SPC DIET Our home made Soup is Suitable for:
Vegans. Celiac, Gluten Free,Contains NO Dairy, Wheat, Nuts or Meat.
Main Courses
FETA CHEESE & ONION PARCEL
Braised red onion and greek feta filo parcel served on dressed house salad with fruit compote. (v)
PRIME PORK CHOP 1/2lb slow oven roasted with wholegrain mustard and honey, topped with a fresh apple sauce and rich jus
SALMON fillet freshly marinated in citrus fruit, gently oven roasted and served with a white wine sauce
SPECIAL DIET Roasted vegetable and fresh basil filled beef tomato With fresh herb and tomato salsa.
This dish suitable for: Vegans. Celiac, Gluten Free,Contains NO Dairy, Wheat, Nuts or Meat.
TURKEY escallop filled with fresh cranberry and sage & onion stuffing drizzled with a rich winter warm sauce
Desserts
APPLE & ALMOND PIE
Fresh chunky apples oven baked & served with cream
CHEESE BOARD Selection of 4 types with biscuits and tangy chutney.
CHRISTMAS PUDDING Traditional and with brandy sauce
SPEC DIET Fresh tropical fruit salad.
All mains served with Roasted potatoes and selection of vegetables.
Gluten Free.
Starter
Roasted vine tomato soup.
Main
Roasted vegetable and fresh basil filled beef tomato
With fresh herb and tomato salsa.